NEW YEAR'S Eve Degustation Dinner
| Amuse Bouche & Champagne on arrival |
| 1. Foie Gras Tart |
| 2. Potato Mille Feuille. Caviar |
| 3. Wagyu Beef Tartare |
| 4. Emerald Spiced Scampi |
| 5. Organic Lamb Fillet. Pomegranate |
| 6. Palate Cleanser |
| 7. Farawla Buaza |
|
$200 per person $130 wine matching available upon request |
| Tuesday, 31st December |
SUSTAINABLE HERBIVORE Degustation Dinner
STAY TUNED FOR MENU!
Friday, 31st January
$120 per person
$100 wine matching available upon request
Valentine's DAY Degustation Dinner
STAY TUNED FOR MENU!
Friday, 14th February